It doesn't have to be a holiday to make a copcat Disney treat, but I really couldn't think of anything better than Halloween, and carmel apples. I FINALLY got one on our last trip, and for weeks after I dreamed of them! I tried to make my own, and I'm only slightly embaressed to say the 8 I made were gone in 2 days. I'd like to say I had help eating them, but to be honest, only one of them went to my oldest. Yikes! This time, I made a dozen, with the intention of sharing! A quick note on the apples-- green apples last longer. They also balance the sweet of the caramel, so if you make these using red apples, they might not taste as good, and they won't last as long. These can last several days (just not in my house) without any taste loss. These are super simple to make. The hardest part is unwrapping all those caramels. I used the recpie on the back of the bag: However, I did use milk, instead of water, and I felt like that worked better than before, when I used water. Also, make sure to wash and DRY your apples. If you don't dry them, the caramel won't stick! Put the sticks in. I ran out of sticks, so I cut bamboo skewers (like for the grill) in half. Those worked great! So get your pan ready. I've done it both ways, bowl over simmering water, and straight in the pot. I really prefer in my pot. It goes faster, and I don't have a bowl trying to fall onto the stove. Once you've decided how you want to melt your caramels, unwrap, put them in the pot and add your liquid. Stir, stir stir... it transitions... keep going until it's all melty. Don't leave it though! It could burn and ruin your caramels. Dip your apples into the caramel, no photo here, it goes quick and starts to harden fast! Roll into nuts if you like, and place on a sheet of waxed paper. They set pretty fast!! Aren't they sooo pretty? Takes less than an hour to do these. If you have people helping unwrap the caramels, it will go much faster! So delish, and easy, and pretty close to the Disney ones. It's not spot on, but in a pinch, or dire Disney emergency, these will do the job! Happy Halloween everyone!!
10 Comments
11/2/2017 05:41:35 am
Candy apples are the perfect fall treat! It's been way too long since I made them. They were gobbled up quickly at my house too. Who could resist?! Thank you for sharing the recipe for these fabulous goodies.
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DIsney Magic Mommy
11/3/2017 08:56:15 am
I hope you get a chance to make some soon! How pretty they would be with sprinkles, for the holidays!
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11/2/2017 08:49:40 am
My husband LOVES caramel apples, I'll have to let him know your tip about using the green apples!
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DIsney Magic Mommy
11/3/2017 08:55:40 am
Yes!! They last way longer! Shockingly, I still have a few in the fridge, because it's been such a crazy week!
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We have a load of apples in the fridge that I have threatened to turn into toffee apples. The family didn't seem too keen though. I think these caramel apples would go down better... I use caramels to make toffee popcorn and the unwrapping of the toffees is by far the hardest part! #weekendbloghop
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DIsney Magic Mommy
11/5/2017 06:30:58 pm
Ohhhh I really, really need to try and make caramel popcorn!! What a great idea!
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11/5/2017 03:16:58 am
It is lovely to have a bit of Disney at home. Toffee apples are not so popular in UK these days but were very popular when we were kids, I remember burning my finger making them at school. They are traditional Guy Falkes /bonfire night food in the UK.
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DIsney Magic Mommy
11/5/2017 06:31:46 pm
How neat that these are a traditional Guy Falkes food! I never knew that. What a neat piece of trivia!
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DIsney Magic Mommy
11/5/2017 06:32:11 pm
They are super easy to make!
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